Phone +254 (0)793 264 943
Email chophouse.nairobi@radissonblu.com
Radisson Blu Hotel, Elgon Road, Upper Hill, Nairobi

OPENING HOURS
Monday - Saturday
(Saturday Dinner Only, Closed Sunday)
Lunch: 12:00 – 15:00
Dinner: 18:30 – 23:00

reservations

The Team

Like an orchestra in concert, our team works in harmony, drawing inspiration from each other, and bringing their own distinct musicality to the culinary experience. From the kitchen to the front of house, ours is a team beautifully in tune.

BACK OF HOUSE

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wayne

CHEF WAYNE, EXECUTIVE CHEF (left)

FRONT OF HOUSE

Team-03

PETER CHEGE, SOMMELIER(right)

PAUL KARIUKI, RESTAURANT(left)

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